Wilton Meringue Powder, 8 oz Can on Amazon™

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Wilton Meringue Powder, 8 oz Can

Regular Price: ~~$9.99~~ | Price with discount: $5.23 | You Save: $4.76 (48%)

Product Details

8 ounces can
Certified Kosher
Resealable top opens completely for easy measuring

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Customer Review

Helps acheive a smooth finish to butter cream icing
I regularly use this in my butter cream icing, and it helps the icing set-up so it's not sticky. If you accidentally bump into your decorated cake, the damage is less noticeable if the icing was made with meringue powder, and many times can be repaired with a tooth pick. Because it takes the stickiness out of the icing, you can achieve a nice smooth top and sides with ease. Before adding the decorative elements, give the plain iced cake a while to dry then you can place a piece of waxed paper under your hand and slide it over the cake to smooth out the icing. Works well on the sides of the cake, too. It gives you a very professional look, removing the lines from the spatula, and I always receive praise on how smooth my icing is. The price on Amazon is also quite a bit lower than my local craft store.
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December 2, 2010 (Stroudsburg, PA USA) | Helpful Votes: 8 | Rating: 5

Product Description

Adds body to royal icing, meringue, boiled icing; stabilizes buttercream. Replaces egg white in many recipes. Resealable top opens completely for easy measuring. Certified Kosher. Top to learn more

Keeps well and makes preparing royal icing a breeze
This is a great product. I've found that it keeps pretty well under normal conditions, which is nice since I don't bake as often as I would like. It makes preparing classic royal icing a breeze and has a nice neutral flavor.
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October 17, 2009 (Chicago, IL) | Helpful Votes: 4 | Rating: 4

Good Product
This is a good product it does what it is supposed to do. It is a substitute for egg whites and it works really well. Its a nice size and since a little goes a long way this 8 oz can will last me a while. Its great for use in baking! I would definitely recommend this product to a friend.
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February 16, 2012 (Los Angeles, CA) | Helpful Votes: 1 | Rating: 4

Wilton Meringue Powder, 16 oz Can

Regular Price: $16.99 |

Product Details

16 ounces can
Certified Kosher
Resealable top opens completely for easy measuring

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Customer Review

A MUST!
Making royal icing is now quick and painless. I HIGHLY recommend to anyone who makes cakes, etc. on a regular basis. Just make sure you have a powerful enough mixer for the job. It is thick and must be beaten for 10+ minutes to make icing. Use one that is 300 Watts or more.
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August 18, 2011 (Long Beach, CA) | Helpful Votes: 3 | Rating: 5

Good price for what it is
Well its meringue powder, you don't buy it for the taste but for the stability it provides frostings and a dollar per once is about the right price for a home baker (out the door price).This is a high quality product, and does what it sets out to do, replaces raw egg whites so you don't have to worry about salmonella poisoning from your royal icing.
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December 1, 2010 (Noo Jouisee) | Helpful Votes: 3 | Rating: 5

Product Description

Adds body to royal icing, meringue, boiled icing; stabilizes buttercream. Replaces egg white in many recipes. Resealable top opens completely for easy measuring. Certified Kosher. Top to learn more

BUY Wilton Meringue Powder, 16 oz Can

Wilton Meringue Powder, 4 oz Can

Regular Price: ~~$9.99~~ | Price with discount: $2.95 | You Save: $7.04 (70%)

Product Details

Certified Kosher
Resealable top opens completely for easy measuring
4 ounces can

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Customer Review

Perfect for making buttercream resemble fondant without that fondant taste
Wouldn't decorate a cake without it, but I use very little in my frosting... not enough to compromise the taste. I can see how someone would give it very few stars if they used more than a few tsps... I just want enough to firm the frosting a bit and add to the batter to level your cakes out as much as possible.
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December 28, 2011 (Ohio) | Helpful Votes: 1 | Rating: 5

Product Description

Adds body to royal icing, meringue, boiled icing; stabilizes buttercream. Replaces egg white in many recipes. Resealable top opens completely for easy measuring. Certified Kosher. Top to learn more

BUY Wilton Meringue Powder, 4 oz Can

Ateco 475 Meringue Powder, 10 oz.

Price with discount: $11.40 |

Product Details

Made in USA
Just add granulated sugar and boiling water
Uniquely formulated to provide a beautiful topping
Certified Kosher

Customer Review

My favorite...
Simply the best meringue powder there is! Perfect for royal icing on decorated cookies!Quick shipping from this seller and packaged well. Thank you!
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January 7, 2009 (Lone Star State) | Helpful Votes: 4 | Rating: 5

best I have used
I was told by a baking instructor that meringue powder made a huge difference over the other brands. I have to agree the difference was well worth the trouble of tracking it down. It is the best!
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February 24, 2010 | Helpful Votes: 1 | Rating: 5

Wonderful!
I have purchased a craft store brand in the past and just was not getting the results I wanted. I looked on Amazon, as I couldn't find this brand anywhere else. I LOVE it and my cookies taste and look much better. It was great and I would definitely recommend it.
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February 10, 2010 | Helpful Votes: 1 | Rating: 5

Product Description

Use Ateco Meringue Powder to make royal icing, butter cream icing and meringue topping. Made in USA. Since 1905, Ateco has manufactured tools to help professionals as well as enthusiasts create extraordinary looking cakes, cookies and pastries. Ateco prod Top to learn more

BUY Ateco 475 Meringue Powder, 10 oz.

Americolor Cake Colors Mp-20z Meringue Powder 20 Ounce

Price with discount: $19.96 |

This item is eligible for FREE SHIPPING

Sale Price: $19.96

Customer Review

Americolor beats Wilton for my royal icing
I use royal icing to decorate cookies and I use Americolor Meringue powder to make it. It's very stable and I'm able to have a better consistency icing than with Wilton meringue powder. I highly recommend it for consistent results in your royal icing projects. :)
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March 13, 2012 (Illinois, USA) | Helpful Votes: 1 | Rating: 5

Product Description

AmeriColorTM Meringue Powder is uniquely formulated to provide a beautiful topping, as well as making a superb buttercream Icing or a perfect royal icing. Our premium blend of ingredients affords the decorator excellence as well as economy. For example, if you can't use all the royal icing that you make in one day, just cover your bowl with a damp towel, tightly wrap it with plastic wrap, and re-whip it the next day. It also makes an excellent boiled icing. It has a pleasant flavor and enticing aroma. Top to learn more

BUY Americolor Cake Colors Mp-20z Meringue Powder 20 Ounce

Ateco 480 Meringue Powder, 20 oz.

Price with discount: $19.90 |

Product Details

Just add granulated sugar and boiling water
Uniquely formulated to provide a beautiful topping
Made in USA
Certified Kosher

Customer Review

Can't Believe It Took Me So Long To Discover!
I have been using a much more easily accessible brand of meringue powder for at least 15 years.My MIL always makes comments about the flavor of my frosting being unpleasing for her taste, even though the cake/cookies look delightful!Finally figured it out . . . this Ateco Meringue Powder makes all the difference in my frosting consistency, but most importantly the TASTE.
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May 2, 2011 (USA) | Helpful Votes: 3 | Rating: 5

Great Results
I had been using another popular brand found locally at most craft/baking stores.Ateco Meringue Powder is simple to use and there is no hint of flavor. The other brand did leave a slight off taste.
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February 9, 2011 (Wakefield, RI USA) | Helpful Votes: 2 | Rating: 5

seems fine!
Haven't used it yet--I'm assuming it is fine. It arrived quickly and was securely (but not ridiculously) packaged. I am totally satisfied with this vendor.
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January 23, 2008 | Helpful Votes: 0 | Rating: 5

Product Description

BUY Ateco 480 Meringue Powder, 20 oz.

Where Can I buy Meringue Powder

I came upon a post Callye did and she said that CK meringue powder is actually Henry and Henry meringue powder packaged in smaller amounts. After our conversation about meringue powder, I went on the search for Henry and Henry meringue powder. I don't think I've had blotching and I don't use either Wilton or Henry and Henry but I also don't have the humidity issues to deal with that you do. I wonder if the lemon juice has anything to do with the blotching or even the amount of meringue... So, if changing the meringue powder branddoesn't work for you and you're still having problems with blotching, I'd suggest putting a thin layer of icing on the cookie to act as a barrier before you flood. After your experiments, I have to believe that the majority of your issue with blotching was your Wilton meringue powder. I tried your recipe since it uses twice as much meringue powder as mine, thinking maybe that was the only factor that was different.

You may enjoy baking a cake in a particular shape, such as a Mickey Mouse cake for a child's birthday party, or making layer cakes that have frosting between each layer of cake. Whether you're making your first simple cake or are a cake expert, you're sure to impress your friends and family if you follow the cake-baking tips in this article. Once you get used to baking cakes, you can experiment with different types of cakes. You can also spray mixing blades with this spray to make it easier to mix your cake. Many cakes not only call for wet ingredients such as eggs, but sticky ingredients such as honey. They stick to the measuring spoon, the mixing bowl and your fingers, making it hard to mix your cake batter properly.

Meringue Powder News

One bite and it's amour

Most patisseries use the Italian method, due to the reliability of Italian meringue. It is very stable, which is important for a well-shaped macaron. When freshly made, they are quite crisp and need to be refrigerated or frozen to attain the softer